Interested in preserving your own food, reducing waste, and enjoying summer produce year-round? Join Sarah Ware our Jones & Onslow County Family & Consumer Science Agent at the Swansboro Library for a hands-on water bath canning class that will walk you step-by-step through the safe and effective process of home canning.

Whether you're brand new to canning or need a refresher, this class is designed to help you build confidence in the kitchen while following research-based food safety practices.

What to Expect:

• A fully hands-on experience, you’ll be involved in every step of the canning process

• Learn when and why to use water bath canning (and when not to)

• Understand the role of acidity, headspace, and processing time

• Access to tested recipes and trustworthy preservation resources

Event Details:

When: September 17, 2025
Time: 4:00 PM – 5:30 PM
Where: Swansboro Library
Register: Call Swansboro Library at 910-326-4888

Who Should Attend:

• Beginners interested in canning fruits, jams, jellies, or pickles

• Gardeners looking to preserve seasonal harvests

• Anyone interested in food safety and self-reliance