Yuck! Is It Polluted?
“Yuck! Is it polluted?” is a frequent question when people see our ditches and waterways with fluffy orange growths, …
Health & Nutrition
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
Environmental Education - Southeastern NC Activities and Information
Do you like word search games? Own a septic system? Have wet areas on your property? Curious about wind …
What Do the NWS Watches and Warnings Mean?
It’s early 2018 and the National Weather Service has already been busy with a variety of winter weather event …
After the Flood: Inspect, Purge, and Disinfect Your Well
Floodwaters can contain debris that can damage drinking water wells and cause them to become contaminated with chemicals and …
Hurricane Matthew Water Testing Kits Available
Do you have a drinking water well? Was it submerged by flooding from Hurricane Matthew? If yes to both …
Septic Systems & Saturated Soils
If you are on a septic system and were impacted by Hurricane Matthew, read on! To operate properly, septic …
Heat Index Information Online!
In their June 24 blog post, the NC State Climate Office (SCO) discusses the history of the heat index and …
Did You Know...
GRILL IT SAFELY! Summer is here and it is time to fire up your grill! Grilling can eliminate some heat …
Did You Know...
Dry Beans are Great for Cold Weather Meals Did you know that dry beans are produced in pods and belong …
Did You Know ...
Got Safe Turkey for Thanksgiving? We all know turkey is the traditional Thanksgiving food but did you know that whether …
Learn More Using the Resources Below
Information Portals
- Family and Consumer Sciences Program
- Food Safety
- Local Food
- NC Cooperative Extension Disaster Information Center
- NC Fresh Produce Safety
- Steps to Health: Supplemental Nutrition Assistance Program Education
- Therapeutic Horticulture
More Extension Programs at NC State University
Partnerships and Organizations
Recent Publications related to Health & Nutrition
Good Agricultural Practices for the Production and Handling of Strawberry, Raspberry, Blackberry, and Blueberry
Maintaining good sanitation throughout production and handling of strawberries, raspberries, blackberries, and blueberries is important. …
3 weeks ago
Farm to Early Care and Education Local Food Purchasing Guide
There are many different ways to buy local food, and this guide provides information that …
3/27/19 — Local Foods
Care and Planting of Ginseng Seed and Roots
This factsheet covers propagating (by seed and by transplant) ginseng, which requires a period of …
2/21/19 — Horticulture Information Leaflets
Best Practices for Utilizing Local Food in Nutrition Education and Cooking Classes
This publication provides practical tips on how to promote health eating by incorporating fresh, local …
2/5/19 — Local Foods
Master Gardener Volunteers and Community / Home Gardens
This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …
1/29/19 — Local Foods
Gleaned Sweetpotatoes: Storage, Recipes, and Quick Facts
Do you have sweetpotatoes that have been gleaned that you plan on using or donating? …
12/5/18
Local Food Systems: Clarifying Current Research
This publication discusses the environmental, economic, health, and community benefits that local food systems provide …
11/14/18 — Local Foods
Growing and Cooking Fruits and Vegetables at Childcare Centers
This factsheet summarizes the benefits of fruit and vegetable gardening with children. It includes age-appropriate …