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Local Foods

The Jones County Center Local Foods contact is Jacob Morgan.

Cover photo for Aquaponics Short-Course

Aquaponics Short-Course

Aquaponics Short Course, March 7, New Bern Convention Center Designed to provide entrepreneurs research based technical training in the fundamentals …

Recent Publications related to Local Foods

Fresh Market Tomato Production Piedmont and Coastal Plain of North Carolina

The tomato is a warm season crop. With special production practices you can produce your …

Growing Tomatoes in the Home Garden

Much success in growing tomatoes can be attributed to use of a few proven techniques. …

Figure 1. Farm to University pathways.

Farm to University: Guide for Extension Agents

This guide provides information to Extension educators on Farm to University programming so farmers can …

1/6/20Local Foods
Photo of brewer checking fermentation tank lines

Creating the Perfect Blend: Community Resources Needed to Support a Sustainable Craft Beverage Industry

The growing craft beverage industry is generating tourism in Wake County. This publication discusses the …

1/6/20

Herbicide Carryover in Hay, Manure, Compost, and Grass Clippings

Many farmers and home gardeners have reported damage to vegetable and flower crops after applying …

12/18/19
Raised beds with a mix of warm-season fruits and vegetables.

Growing Warm-Season Fruits and Vegetables in Childcare Production Gardens

This publication focuses on easy-to-grow, child-friendly, warm-season fruits and vegetables suitable for childcare center gardening. …

Harvesting beans from a vine-covered teepee.

Creating Childcare Center Production Gardens

This publication focuses on developing fruit and vegetable production gardens in the Outdoor Learning Environment …