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Food Safety & Processing

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jcce food drive accepted oct 2nd-31st, 2023 and drop off at our office

Jones County Food Drive

Cheers to the success of our inaugural Food Drive! From October 2nd through October 31st, 2023, our community rallied together …

Free vension canning class on Oct 12th, 2023 530pm-730pm. Hands on canning and education

Venison Canning Class

Venison Canning Class Are you interested in hunting and/or canning? Sign up for this 2-hour FREE class to learn about food …

Garden Camp

Jones County Garden Camp

Garden Camp 2022 On July 26th and 28th, six Jones County 4-H’ers attended 4-H Garden Camp at the Filling Station …

Cover photo for Saving Milk

Saving Milk

One of my favorite childhood movies was Heidi. There are many versions but I’ve only seen the one made …

healthy

Educational Classes

Offered virtually or in person, please contact Sarah Ware for more information on future dates. Available Programs There are a variety …

Cover photo for Count on Me NC

Count on Me NC

NC State Extension, in partnership with NC Department of Health and Human Services, NC Restaurant and Lodging Association and Visit NC, is excited to …

Cover photo for How to Make Fermented Pickles

How to Make Fermented Pickles

Interested in fermenting food? Start by making delicious fermented pickles that will be ready within 3-4 weeks. Fermented Pickles Recipe Yields 1-gallon …

Washing Produce

With COVID-19 Is Produce Safe?

You may be wondering if the produce you are buying is safe for consumption in regards to COVID-19. The …

canned goods2

Food & Beverage Storage

Are you questioning how long you should keep a particular food or beverage? This website will allow you to browse …

Recent Publications related to Food Safety & Processing

Photo of fenced garden with floodwater covering plants

Managing the Impact of Floodwater Contaminants on Soil and Produce in Residential, Community, and School Vegetable Gardens

This publication discusses how floods can affect food gardens. In it, you'll find recommendations for …

3 weeks ago

Eat Smart Move More North Carolina: Growing Communities Through Gardens

Gardens bring communities together. Not only are community gardens a good way to get more …

3 weeks ago

Abbreviated Guide to Creating a Livestock Food Safety Plan Under the Preventive Controls for Animal Food (PCAF) Rule

This guide outlines steps that a facility producing livestock food could follow when developing its …

9/3/25

Conservation Tillage on Organic Farms

This online publication describes how cover crops affect the soil, how to establish cover crops, …

8/11/25CEFS

FSMA Preventive Controls for Animal Food (PCAF) Exemption Decision Tree Tool

The NC State Feed Milling and Animal Food Safety programs have developed a decision tree …

8/6/25
Fish filets sealed in clear vacuum sealed packaging

Preserving Your Catch & Purchase: A Guide to Freezing and Thawing Seafood at Home

This factsheet provides guidance for consumers on how to select, freeze, and thaw seafood to …

7/11/25

Food Safety Guide

Food industry employees are critical to the safe production of food. Consumers rely on proper handling …

7/7/25

Tomatoes for Processing in Eastern North Carolina

The per-capita consumption of processed tomatoes has increased steadily in recent years. This has been …